Author: admin_handinhand

Hand in Hand, in partnership with Fund for Innovation in Development (FID), is launching a three-and-a-half year project to find out whether it’s enough to train women in business skills to increase their income, or whether engaging with the community to challenge the idea of what a ‘woman’s role’ can be will boost women’s incomes even further than with business skills training alone. Innovation for Poverty Action (IPA) will be the project’s research partner.

In one of the largest randomized control trials (RCT) of its kind in East Africa, the project will develop and expand the body of evidence that shows shifting restrictive gender norms in communities can increase women’s incomes and savings.

Women in rural Tanzania face significant barriers when it comes to earning a living. They lack skills, resources, market connections and access to credit. Crucially, the majority are unable to make their own decisions about things such as healthcare, visiting friends or household purchases without their husband’s permission. What’s more, women are expected to be solely responsible for domestic labour and caregiving, leaving them little time to run a business. In many communities, a woman working is seen as threatening the man’s position as the breadwinner of the family.

When we involve the community in breaking down the social attitudes that hold women back, we see women with the power and time to take their businesses to the next level, women can increase the family’s income, creating a better life for everyone.

The FID funded project, will reach 4,800 participants (80% of whom are women). The RCT  will test the effectiveness of Hand in Hand’s existing training four-step model against an enhanced five-step training model that includes gender training.

Hand in Hand’s existing four-step model seeks to break down the barriers to women’s economic inclusion by providing women with business skills training, access to credit and support to reach new value chains. On average, these interventions yield a remarkable 100% increase in women’s incomes within three years.

The enhanced  five-step model (with the gender component) goes one step further – actively involving men and local leaders to create supportive communities where men act as champions for women’s entrepreneurship, recognizing that, when men and women work together, they stand a better chance at beating poverty. Implemented across 144 villages in the Dodoma and Singida regions of Tanzania, the intervention, and its randomized impact evaluation will be overseen by Principal Investigator Jessica Goldberg (University of Maryland).

Dorothea Arndt, CEO at Hand in Hand International, said: “All too often, women in disadvantaged, rural communities are told their place is at home, not running a business. By working with men and communities to challenge deeply entrenched social norms, we’re changing the rules of the game for women entrepreneurs, kickstarting a transformation that will lead to greater equality and brighter futures for thousands of families.

“The study’s results will tell us whether it is possible to grow women entrepreneurs’ income by engaging the community around them to shift their perception of ‘a woman’s work’. Our established training has already enabled women to double their incomes – this study will show if we can go even further. The findings will not only guide the effective implementation of our own programmes, but will also be shared with the many government agencies currently implementing livelihood programmes across Sub-Saharan Africa.”

Juliette Seban, FID Executive Director, said: “By investing in innovative programmes and their impact evaluation like this one, we support the generation of new  evidence on what works when it comes to tackling poverty, empowering NGOs and governments to adopt interventions that have proven to be effective. With one in four women being an entrepreneur in Africa, learning from this project has a strong potential to catalyze change on a much broader scale.”

Claudia Casarotto, Chief Global Programs Officer – Innovations for Poverty Action, said:

“Our research consistently shows that gaps remain in understanding the comprehensive impact of women’s economic empowerment strategies. This project uniquely integrates financial inclusion with community efforts to shift gender norms, directly addressing these gaps. By evaluating this holistic approach, we aim to generate robust evidence on how these combined strategies can effectively enhance women’s incomes and economic autonomy. The findings will inform policy and practice, contributing valuable knowledge to global poverty alleviation strategies and empowering policymakers and practitioners to implement proven, impactful interventions.”

A groundbreaking pilot project led by Hand in Hand has successfully supported almost 2,000 smallholder farmers in Kenya to move their farms towards regenerative agricultural practices, resulting in a remarkable 155% average income increase. This rapid increase in farm profits challenges the assumption that there’s a trade-off between income generation and regeneration.

The initiative, On the Farm and Beyond, supported by the IKEA Foundation and in collaboration with UN FAO advisor and agroecology expert Dr. Pablo Tittonell, equipped smallholders with the skills and techniques needed to restore degraded soils, boost yields, and, in doing so, boost their profits.

In Kenya, where agriculture employs 70% of the rural population and contributes 26% to the nation’s GDP, smallholders are struggling with poor harvests due to drought caused by climate change and soil degraded by intensive monoculture farming. This perpetuates a cycle of poverty, particularly in rural areas where children are at heightened risk of hunger and malnutrition.

To address this challenge, Hand in Hand developed an innovative approach to combat rural poverty through regenerative agriculture, which not only restores soil health but also increases yields, ensuring that farmers can earn more and provide nutritious food for their families.

You can download the full report here

Over the course of a three-year programme, 1,948 farmers in Busia and (80% women) were supported to transition towards regenerative agriculture. By focussing on boosting the ‘bottom line’ we ensure the shift remains sustainable over the long term. The programme emphasised practices tailored to local soils, reducing or eliminating the need for expensive and harmful commercial fertilisers and pesticides. Additionally, farmers were trained in grassroots advocacy, enabling them to campaign for policies that support sustainable farming at both a local and national level, while growing support for regenerative agriculture within their communities.

Key results from the project include:
• A 155% average increase in farmer incomes.
• 99% of participants reporting benefits from regenerative agriculture practices, with the most common being cost savings and improved food security.
• Soil health levels improved from ‘unsustainable’ to ‘acceptable/desirable.’

Dorothea Arndt, CEO at Hand in Hand International, said: “This innovative project has delivered compelling results. We’ve shown that smallholder farmers can improve both their environment and their incomes by using sustainable farming practices.”

“Thanks to our partnership with the IKEA Foundation, we’ve quickly learned what works on the ground. By 2027, our aim is for 75,000 smallholder farmers in Kenya to gain the skills they need to improve their soil and harvests in a sustainable way – so they can map their own route out of poverty while regenerating the land for future generations.”

Annelies Withofs, Programme and Strategy Manager at IKEA Foundation, said: “With the support of IKEA Foundation, Hand in Hand has successfully built their internal capacity in regenerative agriculture and the principles of the circular economy. They have adapted and validated their training modules, demonstrating that a systemic market transformation based on regenerative agriculture is beneficial for both people and the planet. Instead of sacrificing their limited financial resources on harmful inputs and relying on unreliable suppliers, farmers can now take control by adopting regenerative farming practices. This shift enhances their resilience to volatile markets, reduces their vulnerability to climate change, and safeguards their most valuable asset: their land and the life it sustains.”